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Black Sheep Pizza (St. Paul)

Casual pizzeria whipping up coal-fired pizzas with a variety of toppings, as well as creative salads and cold beer on tap.

Black Sheep Pizza (North Loop)

Casual pizzeria whipping up coal-fired pizzas with a variety of toppings, as well as creative salads and cold beer on tap.

Black Sheep Pizza (Eat Street)

Casual pizzeria whipping up coal-fired pizzas with a variety of toppings, as well as creative salads and cold beer on tap.

Bep Eatery

Casual spot for build-your-own pho, vermicelli bowls, spring rolls, or bahn mi.

Bellecour

(Wayzata) The second restaurant of Gavin Kaysen, this time serving up French comfort food in an airy, beachy atmosphere.

Beaujo’s Wine Bar

(Edina) A wine bar that goes beyond the wine by serving warm sandwiches, small plates, and flatbreads.

Barbette

French food in a romantic and quirky atmosphere – with great wine and mussels.

Aster Café

(St. Anthony Main) Café for sandwiches and coffee with an outdoor patio.

Alma Café

(Close to Dinkytown) Modern, all-day café with a great coffee and baked good selection, as well as a sit down, yummy brunch.

Bar La Grassa

Italian small-plates in a sophisticated and bustling atmosphere.

5-8 Club

5-8 Club

Tavern serving the famous Juicy Lucys.

4 Bells

4 Bells

Innovative southern food said to be inspired from South Carolina’s cuisine, offering great cocktails and a gorgeous rooftop year-round.

112 Eatery

Said to be one of the most consistent and classic restaurants in Minneapolis, 112 offers thought-out dishes in a romantic, candle-lit environment.